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Federales Denver - Line Cook

CompanyFour Corners
LocationDenver, Colorado, United States
TypeOnsite

Company Overview


Four Corners is a leading, Chicago-based hospitality group that owns and operates unique establishments, each thoughtfully created to offer an exceptional social experience, creative menus, and superior service. We started with a neighborhood bar in 2001 and have since grown to 15 venues across Chicago and are now growing nationally. We are excited to announce that Federales, our open-air tequila and taco concept, will be bringing their energetic vibe from the Windy City to cities across the US. Reminiscent of road-side taco joints, they serve up everyone’s favorite Mexican street food (and fun).

Guests can enjoy a variety of wood-fired grilled meats that serve as the centerpiece of the lively, tongue-in-cheek take on a Mexican watering hole. The concept transforms from day-to-night with a fiesta vibe and an authentic drink menu complete with house-made margaritas.

Job Summary


Line Cook position for a reliable individual looking to expand their culinary skills and grow with us. Federales is located in the RiNo Art District. 

Salary Range


Starting at $18.81/ Hour 

Responsibilities and Duties


  • Carefully follows standard recipes while preparing assigned items for foodservice 
  • Consistently uses safe and sanitary food handling practices 
  • Assists other cooks during emergencies or rush periods 
  • Inspect and clean food preparation areas, such as equipment and work surfaces, or serving areas to ensure safe and sanitary food-handling practices 
  • Assists in plating food items for service 
  • Cleans assigned work station areas 
  • Ensure food is stored and cooked at correct temperature by regulating temperature of ovens, broilers, grills, and roasters 
  • Carefully follows instructions and procedures set  and communicated by Chef

Qualifications and Skills


  • Reliable 
  • Must have a Food Handlers Certificate
  • Must be able to work in an organized, clean, efficient environment and thrive in busy situations
  • Able to communicate effectively with other team members 
  • Minimum of 2 years experience working in busy restaurants 
  • Knowledge of modern kitchens, chefs, techniques 
  • Must have a positive attitude, self-motivated 
  • Flexible scheduling

Benefits and Perks


  • Authentic, inclusive, fun company culture
  • 50% discount on food + beverage at all 4C locations 
  • Competitive pay
  • 401K + company match
  • Development opportunities – 4C is growing!
  • Medical & supplemental insurance
  • Employee events and volunteer opportunities 
  • And more!

Four Corners is an Equal Opportunity Employer.

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