Job Functions1. Customer Service2. Cash Register Operations3. Food Preparation4. Cleaning and Organization5. Safety Protocols
Job Requirements1. High School Diploma or Equivalent2. Ability to Stand for Long Periods of Time3. Ability to Lift Up to 25 Lbs4. Basic Math Skills5. Ability to Work in a FastPaced Environment
Skills1. Multitasking2. Physical Capability3. Professional Demeanor4. Excellent Communication Skills5. Ability to Work in a FastPaced Environment1. Teamwork2. Adaptability3. Positive Attitude4. Time Management5. Attention to Detail
Compensation: $17.00Benefits: Insurance: Health, Dental, Vision, Life, 401K matching, paid vacation, holidays, birthday, anniversary, shoes yearly credit, food, uniforms, etc.
Location: Hartsfield-Jackson Atlanta International Airport
Position Summary:
- To maintain outstanding customer service as per the Brands standards, process sales quickly, accurately, and efficiently, be comfortable with cash register operations, and safeguard company assets. Works in assigned restaurant location as determined by management.
Position:
Crew Member
Crew Member Benefits:
- Competitive pay ranging from $17/hr
- Opportunities for growth and advancement
- Flexible scheduling including weekdays, weekends, and holidays
- Commitment to safety and food sanitation
Crew Member Qualifications:
- Willingness to learn food and beverage knowledge
- Excellent customer service, professional demeanor, and appearance
- Ability to operate cash register system and handle transactions accurately
- Capacity to work in a fast-paced environment and multitask effectively
- Physical capability for standing, walking, and lifting up to 25 lbs
- Commitment to following company policies, airport regulations, and safety protocols
Crew Member Responsibilities:
- Providing friendly and efficient customer service, including greeting, answering questions, and processing orders
- Handling cash transactions accurately and maintaining proper change levels
- Performing barista and food preparation duties as needed
- Maintaining cleanliness, stocking, and organization of work areas
- Participating in daily side-work tasks and upholding uniform standards
Life at Master Concessionair
Master ConcessionAir is a certified ACDBE (Airport Concessions Disadvantaged Business Enterprise) food & beverage and retail operator, with over 100 locations, in approximately 8 airports.
Responsible for the operations of several high volume Nationally Branded Concepts in Airports, such as Chili's, Burger King, Pizza Hut, Budweiser Brew House, Starbucks, Bacardi Mojito Bar, Lorena Garcia Cocina, Brioche Doree, Taco Bell, Kentucky Fried Chicken, Chil-fil-A, and Sam Adams Ale House, with a team of approximately 400 associates.
Also specializing in the design & development, construction and operations of local brands and concepts.
Thrive Here & What We Value- 401K, Uniform/Meals/Vacation/Sick Days/Health/Vision/Dental/Life Insurance- Daily/Weekly Inventory Counts, Ordering, Scheduling Responsibility- Commitment to Service of Customers, Staff, Coworkers, Management- Leadership Ability; Leading by Example- High Integrity and Honesty- Strong Work Ethic, Passion, Commitment- Safety/Food Sanitation Knowledge- Health Department Approved Food Handler Manager Certification- Competitive Pay: $16-$17/hr- Sign-on Bonus & Referral Bonus- Uniform/Shoes for Crews Credit- Paid Time Off (Vacation/Sick Days)
